Description
QP KEWPIE Mayonnaise 500g
How To Use
There are hundreds of popular ways to use Japanese Kewpie Mayonnaise.
• Squeeze onto okonomiyaki, takoyaki and yakisoba.
• Dip your chicken karaage in it.
• Use as a butter or oil substitute when frying!
Ingredients (Allergens in bold): Vegetable Oil 70% (Rapeseed Oil, Soy Bean Oil), Pasteurised Egg Yolk 14%, Vinegar (Water, Alcohol, Apple Juice, Corn, Sugars, Barley Malt (Gluten), Sake Lees), Salt, Flavour Enhancer: E621, Spice (Mustard Flour), Spice Extract (Mustard Oil)
Country of Origin: Japan
