Description
Daisho Unagi Grilled Eel Sauce 烤饅魚醬汁
Ingredients:
Soy Sauce (Soybean, Wheat), Mizuame Starch Syrup, High Fructose Corn Syrup, Yellow Soft Sugar, Mirin (Alcohol), Sake(Alcohol), Kelp Seaweed Extract, Yeast Extract, Vegetable Oils/ Caramel Colouring, Alcohol, Thickener (Processed Starch, Xanthan), Seasoning (Amino Acid). Also contains Wheat, Soybeans.
Country of Origin: Japan