Description
Rice Seasoning Wakame Seaweed with Perilla & Kelp
Ingredients: Seasoned Wakame Seaweed(Wakame Seaweed, Salt, Reduced Mizuame Starch Syrup, Yeast Extract Powder, Sugar, Dextrin, Powdered Oil), Seasoned Kelp(Soy Sauce(Wheat, Soybeans), Kelp, Glucose Fructose Syrup, Salt, Brewed Vinegar), Roasted Sesame Seeds, Seasoned Perilla Leaf(Perilla Leaf, Salt) / Seasoning(Amino Acids).
Country of Origin: Japan