Description
Otafuku Yakisoba Sauce
Ingredients: Water, Molasses, Sugar, Salt, Soy Sauce(Soybeans, Water, Salt), White Distilled Vinegar, Tomato Paste, Modified Corn Starch, Onion Paste, Spices, Yeast Extract, Apple Paste, Carrot Extract, Xanthan Gum(E415), Onion Extract, Shiitake Mushroom Powder, Garlic Powder, Concentrated Date Juice, Onion Powder. Contains Soybeans.
Country of Origin: Japan
