Description
J-BASKET SUSHI GINGER PINK IN JAR 日式酸薑
Ingredients: Ginger, Water, Salt, Acids (E260, E330), Sweetener E951**, Preservative E202, Colour E129
Country of Origin: China
J-BASKET SUSHI GINGER PINK IN JAR 日式酸薑
Ingredients: Ginger, Water, Salt, Acids (E260, E330), Sweetener E951**, Preservative E202, Colour E129
Country of Origin: China
| Weight | 340 g |
|---|
